Lunch at The Crown Framlingham
Eating & Drinking at The Crown Framlingham

Lunch

Take a look at the sample menu below. Our menus change regularly.
Available 12 noon until 2.30pm Monday to Friday,
12 noon until 5.30pm Saturday.
See our board for daily specials.

Starters and Light Bites
Homemade soup of the day and bread £5.50
Goats cheese bon bons, beetroot and balsamic puree and red pepper salad £7 (v)
Scotch egg with wholegrain mustard mayonnaise and parsnip crisps £7.50
Ham hock, breaded poached egg, pea puree and straw potatoes £6.50
Beetroot, pinenut, feta salad with spring onion, cucumber yoghurt dressing £6.50 (v)
Lime tempura prawns with sweet pickled carrots and guacamole £7.50

Mains
Sausage of the Day with mashed potato, roasted carrot and red onion jus
Chargrilled sirloin steak with vine tomatoes, onion rings, watercress salad and chips £22.50
Battered fish and chips, crushed peas, tartare sauce £12
Crown burger, bacon and brie, baby gem, tomato and hand cut chips £12
Black pudding and spinach rolled pork belly with baby vegetables and wild mushroom jus £14
Cornfed chicken and parmesan ballotine with chickpea mash and pesto cream sauce £15.50
Honey and port braised duck leg, red cabbage, fondant and green peppercorn jus £15.50
Pan fried seabass with wilted ruby chard and peashoot risotto £14.50
Baked whole plaice with garlic crushed potato, vegetables and lemon and caper butter £15.50
Tagliatelli with blue cheese, pinenut and wild roquette £11 (v)

Sandwiches
All of our sandwiches are made from fresh, hand-cut granary or white bread
Tuna mayonnaise, red onion and gherkin £6
Roast "med veg" and mozzarella £6
Cheddar Cheese & Suffolk Chutney £6
Smoked salmon & chive cream cheese £7
Ham, and wholegrain mustard £6.50
Soup and a sandwich £9

Sides
Hand cut chips £3
Roasted beetroot and rocket £2.50
Garlic mashed potato £2.50
Sundried tomato and olives £2.50
Mixed salad leaves £2.50
Mixed vegatables £3

Pudding
Lemon Eton mess, lemon jelly, lemonade sorbet £6.50
Chocolate and mango tart with chocolate soil and mango sorbet £6.50
Honey and ginger steamed sponge pudding with crème anglaise £6.50
Wild blackberry parfait served with honeycomb and yoghurt £6.50
Classic vanilla crème brûlée with shortbread biscuit £6.50
Locally produced mixed ice cream £5.50
(choice of three from the list below)
Gold Medal Vanilla, Orange Sorbet, Belgian Chocolate, Strawberry, Mango, Mint choc chip, Raspberry sorbet

Farmhouse Cheese £8 for 3 or £12 for 5
(choice of three from the list below)
Mrs Temple’s Binham
Blue, semi-hard, creamy, strong
Suffolk gold
Rich, creamy, soft
Suffolk brie
Creamy, soft
Shipcord
Hard, mature
Oakwood Cheddar
Hard, smoked

Served with biscuits and onion marmalade.

Pudding Wine
Muscat de Beaumes de Venice, Domaines de Fenouillet 2010
Rhones/France
Floral aromas and a sweet luscious palate with notes of orange marmalade and honeysuckle
100ml £7.00   Bottle £28.00

Make a Reservation

For more information or to book a table, please contact The Crown on
Telephone: 01728 723521
Email: mail@framlinghamcrown.co.uk